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Product Certifications

At Tastemorr we meet and exceed all standards that have been put into place. We are committed to our products and are proud to offer products that have acquired the prestigious certifications below.

USDA ORGANIC CERTIFICATION

Addresses a growing worldwide demand for organic food. To be certified organic, food production maintains certain principles including: biodiversity, ecological balance, sustainability, natural plant fertilization, natural pest management, and soil integrity.

QAI ORGANIC CERTIFICATION

Means third party certification of organic food systems. This verification effort, which documents the authenticity of organic farming and various subsequent levels of handling, is mandatory under the USDA's Agricultural Marketing Service and full implementation of the National Organic Program Final Rule.

KOSHER CERTIFICATION

Can be found on most of our products. Kosher is used to describe food that has been prepared according to Jewish dietary laws, meaning the food is ritually correct or pure. Click here to view our Kosher Certification.

AMERICAN INSTITUTE OF BAKING (AIB)

Non-profit corporation founded by the North American wholesale and retail baking industries. AIB currently serves many segments of the food processing, distribution, food service, and retail industries worldwide.

SILLIKER INC.

Leading international network of accredited food testing and consulting laboratories. Its mission is to help companies worldwide find practical solutions to today's food safety and quality challenges throughout the supply chain.